Physical Sciences

Dairy Technology Lab
  1. Platform Tests of milk (COB, MBR Test, Alcohol Test, Sediment Test)
  2. Determination of Fat content in Milk and Milk Products
  3. Determination of SNF Content in Milk
  4. Determination of Titratable Acidity in Milk
  5. Determination of Overrun in Icecream
  6. Quality Testing of Butter
  7. Quality Testing of Butter oil / Ghee
  8. Analysis of Adulteration in Milk and Milk products